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Comparativa de Amino-Ácidos/Lisina en Subproductos de Soja / Cerdos Crecimiento |
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Nutrientes |
Soja Integral Extrusada |
Relación A.A. Totales / Dig |
Relación AA/Lisina |
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Inicial |
Crecim. |
Terminac. |
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| Materia Seca | 88,00% |
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| Proteínas | 37,00% |
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| Lisina Total | 2,21% |
100,00% |
100,00% |
100,00% |
100,00% |
| Lisina Dig.Cerdos | 1,99% |
100,00% |
100,00% |
100,00% |
100,00% |
| Metionina Total | 0,52% |
23,53% |
27,00% |
29,00% |
30,00% |
| Metionina Dig.Cerdos | 0,46% |
23,53% |
28,00% |
30,00% |
31,00% |
| Met.+Cist. Total | 1,07% |
48,42% |
55,00% |
59,00% |
61,00% |
| Met.+Cist. Dig.Cerdos | 0,92% |
46,46% |
56,00% |
60,00% |
62,00% |
| Treonina Total | 1,44% |
65,16% |
67,00% |
69,00% |
71,00% |
| Treonina Dig.Cerdos | 1,26% |
63,13% |
63,00% |
65,00% |
67,00% |
| Triptofano Total | 0,45% |
20,36% |
17,00% |
18,00% |
19,00% |
| Triptofano Dig.Cerdos | 0,41% |
19,94% |
17,00% |
18,00% |
19,00% |
Fuente: Nutriser SA - Jorge Vales
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